We want to express and share our desire to provide the best service for you, our community and environment. Demonstrating what we know to do fills us with passion and joy. Because we like warmith, good conversation and the pleasure of enjoying a good meal, always accompanied by a pleasant drink in hand to toast with those we love the most.
Barrel 480 cc
CALAFATE RED ALE ABV 5,8%
VISTA LAGO GOLDEN ALE ABV 5%
VOLCÁN AMBER ALE ABV 5%
ROCKER PORTER ABV 6%
COSTANERA IPA ABV 6,3%
PLATES TO SHARE
Iron Shrimp Special
Southern fried potatoes with smoked Patagonian 3 cheese sauce.
Milanesa in the Pan
Tuna and Artichoke Special
Empanadas Quintal x6
BRUSCHETAS X 6
Chef s Bread toast !You can orde half to half ! the one with the higest value is charged
Delicious chef’s tartare accompanied by piped potatoes.(Sauce of your choice: lactonesa de merkén or Honey mustard).
Marinated salmon, creamy avocado, capers, red onion and chives.
Chef’s pomodoro, creamy cheese, serrano ham, cherry tomatoes and basil.
Cherry tomatoes, parmesan cheese, fresh basil, olive and chef’s pesto.
Saltimboca Quintal Style
Salmon in the pan
Salmon with toasted sesame seeds, cuban potato,creamy sauc of fresh spinach and pepperonata.
Special Devil Bagual
Sauteed beef entrails, over creamy spicy deviled potatoes with goat horn, balsamic oil, paprika and a touch of coriander.
( It can be requested without spicy)
Saltimboca to the Pleasant
Beef rolls with bacon accompanied by peasant potatoes, caramelized onions and tomato confit and chives.
Sauce of choice: Lactonese Merken, Creamy Avocado, Honey Mustard.
Capri Style Risotto
Carnaroli rice , sauteed mushrooms, zucchini, crispy artichokes and parmesan cheese.
Lunch Menu Quintal
Monday to Friday 12:30 to 17:00 hrs (Except holidays)
Protein and accompaniment of your choice 1/2 pint of beer, glass of wine, sour or traditional lemonade, coﬀee or tea
Proteins of choice
Hake with toasted sesame
Southern hake with sesame and spinach sauce.
Braised beef in its own juice
Slow baked beef.
Milanese beef mediterranean
Breaded beef with mediterranean tomato.
Puled Pork BBK
Slow baked pork meat with bbq sauce.
Stir fried Chicken in Smoked Curry
Sauteed chicken with smoked curry, with coconut milk, white wine reduction,cream and chives.
Carnaroli rice , sauteed mushrooms, zucchini and parmesan cheese.
Creamy rice with black olives.
Mix of green leaves.
Rustic potatoes with merken cream
Spanish potato omelette
To the poor
Fries caramelized onion and fried egg.
Creamy wheat mote
Creamy risotto style mote.
Rustic potatoes wedges
(Add your Salad $2.900)
PIZZAS ON THE STONE
¡Our pizzas on the stone are made by hand, They all have a mozzarella cheese base and house tomato sauce ! You choose! .
You can order Half and half and the highest value will be charged
Option added Vegan Cheese x $2.000
Blue Mushroom Bacon
Caramelized bacon, and sautéed mushrooms with a hint of blue cheese.
Pil Pil Shrimp
Pil Pil Shrimp, red onion, and cilantro.
Blue Wick Avocado Mecha-Palta
Roasted red onion, braised Lamb, with mild Porter Quintal beer and basil pesto
Serrano Ham, fresh spinach and parmesan cheese in slices.
Pepperoni, tomato sauce, mozzarella cheese.
Caramelized pear, blue cheese, roasted onion, spinach and walnut.
Beef entrails, coriander pesto and a touch of Parmesan.
Mozzarella, blue cheese, parmesan and goat cheese.
Panko breaded beef escalopes, mixed green leaves, country bread croutons, parmesan flakes roasted peppers, avocado and candied tomatoe. Accompanied by lemon mustard.
Green leaves, slice of marinated and smoked salmon in quintal cherry tomatoes, shrimp, black olives, red onion and lactonese.
Special Panna cotta
Creamy chef s panna cotta with southern berry and brownie soil.
Artisanal Ice Cream and Toffee Sauce
2 scoops of vanilla ice cream and toffee sauce.
TEA AND COFFEE
JUICES AND DRINKS
BASIL GINGER OR MINT LEMONADE
STRAWBERRY OR PINEAPPLE JUICE
MINERAL WATER WITH AND WITHOUT SPARKLING
coca cola y ginger ale normal o zero. tónica 350 cc
fentimans premium tónica o ginger ale
OUR COCKTAIL BAR
QUINTAL BEER COCKTAILS
AMBER BLEED TYPE
RED CALAFATE GIN
Red Ale Calafate, gin, blueberry syrup , subtle lemon and frappe
PORTER TO HEAVEN
VISTA LAGO SUNRISE
Vista al Lago Golden Ale, tequila, lemon juice, pineapple, orange syrup and frappe.
Strawberry pulp, subtle lemon, orange syrup, basil and soda
Subtle lemon juice, basil syrup, pinch of ginger, cucumber jam and soda.